Try easy MERINGUE COOKIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
![MERINGUE COOKIES MERINGUE COOKIES](https://img.sndimg.com/food/image/upload/v1/img/recipes/45/45/6/0CtAq9eYR2iBgFrJCZiw_meringue-cookies-2.jpg)
INGREDIENTS
3 egg whites 1 cup sugar 1?4 teaspoon salt 1 teaspoon vanilla
![](https://img.sndimg.com/food/image/upload/v1/img/feed/45456/RhC0TzHkTxWJLuj20Y3s_image.jpg)
DIRECTIONS
Heat oven to 300 degrees. Blend egg whites, sugar, salt and vanilla in top of double boiler. Place over boiling water; beat with rotary beater, scraping bottom and side of pan occasionally, until mixture forms stiff peaks. Drop mixture by teaspoonfuls onto 2 lightly greased baking sheets. (Drop all mixture onto the 2 baking sheets; bake only 1 baking sheet at a time.) Bake 12 to 15 minutes or until light brown. Immediately remove from baking sheet.
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/45/45/6/b0BmQmVnRWmokXQW7ket_meringue-cookies-4.jpg)
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/45/45/6/picAoXckk.jpg)
by: Abby C
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