Try easy MINT JELLY Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 1?2 cups of fresh mint, washed and packed 3 1?4 cups water 2 -3 drops green food coloring 1?2 teaspoon lemon juice 1 (1 3/4 ounce) box pectin 4 cups granulated sugar
DIRECTIONS
Crush mint leaves (I did a rough chop). Add water. Bring to a boil. Remove from heat, cover and let stand 10 minutes. Strain and measure 3 cups of mint infusion. Add food coloring and lemon juice. Add Sure-Jell, dissolve and bring to a rapid boil. Add sugar. Cook fast, stirring occasionally until it comes to a rapid boil that cannot be stirred down, then cook 1 minute more. Pour into sterilized jelly glasses and seal. I processed in the steam canner for 10 minutes to insure a good seal.
by: Chabear01
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