How to Make LOW-FAT DOUBLE CHOCOLATE CHIP COOKIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup packed brown sugar 1?4 cup margarine, softened (not tub margarine) 1?2 teaspoon vanilla 1 egg white 1 cup all-purpose flour 3 tablespoons cocoa powder 1?2 teaspoon baking soda 1?8 teaspoon salt 1?2 cup chocolate chips
DIRECTIONS
Heat oven to 375. In large bowl, combine brown sugar and margarine until light and fluffy. Add vanilla and egg white; blend well. Add dry ingredients; mix well. Mix in chips. Drop by teaspoonfuls 2-inches apart onto ungreased cookie sheets. Bake for 8-9 minutes. Cool 1 minute before removing from cookie sheet.
by: SaraStar
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