» MOLE (MO-LAY) SAUCE

How to Make MOLE (MO-LAY) SAUCE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

MOLE (MO-LAY) SAUCE


INGREDIENTS

4 1?2 cups chicken broth 3 tablespoons olive oil 1 cup finely chopped onion 3 tablespoons chopped garlic 1 teaspoon dried oregano 1 teaspoon ground cumin 1?4 teaspoon ground cinnamon 2 1?2 tablespoons chili powder 3 tablespoons all-purpose flour 2 ounces dark chocolate, chopped (I usually use Hershey Special Dark, it has a sweetness that mellows the sauce)


DIRECTIONS

Heat oil in a large saucepan over med. low heat. Add onion, garlic, oregano, cumin and cinnamon. Cover and cook until onion is almost tender, stirring occasionally, about 10 minutes. Mix in chili powder and flour, stir for 3 minutes. Gradually whisk in chicken broth. Increase heat to med. high. Boil until reduced, about 35 minutes, stirring occasionally. Remove from heat. Whisk in chocolate; season with salt and pepper, if desired.




by: ciao4293

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