This easy MEDITERRANEAN SALAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?3 cup olive oil 2 tablespoons balsamic vinegar 1 teaspoon Dijon mustard 1 garlic clove, minced 1 pinch salt 1 pinch pepper 2 (19 ounce) cans chickpeas, rinsed (or white kidney beans) 1?2 red pepper, julienned 1 green pepper, julienned 1?2 cup stuffed green olive 2 tablespoons capers (optional)
DIRECTIONS
Whisk together the olive oil, vinegar, mustard, garlic, salt and pepper. Add the remaining ingredients. Gently fold together until evenly coated. Serve over greens.
by: Dreamer in Ontario
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