TESTED & PERFECTED MEDITERRANEAN CHICKPEA SALAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
15 ounces chickpeas, rinsed and drained 1 cucumber, finely chopped 1 cup grape tomatoes, halved 1?4 cup sweet onion, finely chopped 1 garlic clove, minced 1 1?2 tablespoons fresh parsley, minced 2 tablespoons fresh basil, chopped 4 ounces mozzarella cheese, cubed 1 tablespoon olive oil 2 tablespoons balsamic vinegar 1?4 teaspoon sea salt 4 cups mixed salad greens (optional)
DIRECTIONS
Combine chickpeas, cucumber, tomatoes, onion, garlic, parsley, basil and mozz cheese in a medium bowl. Drizzle olive oil, vinegar and salt over top and toss all ingredients to combine. Cover bowl and refrigerate at least 1 hour to let flavors blend. Serve alone as a side-dish or over a bed of mixed greens.
by: Brooke the Cook in
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